Bleeding Heart Bakery knows how to do it right. People need to shut up about expensive prices — this place uses organic ingredients and they are just as rich and flavorful as any other dessert in town. The vegan one was tremendous, the gingerbread was dense and rich (wish there was a little more filling), and the German chocolate...more. please. NOW. 1 The tops and side views of: A moist vegan chocolate cherry ($2.75), a gingerbread cupcake with lingonberry filling and frosting ($3.25), and a German chocolate with coconut ganache ($3.25).
2-3 Pastry cases with scones, croissants, muffins, and cupcakes.
4-6 Interior and storefront window.
2-3 Pastry cases with scones, croissants, muffins, and cupcakes.
4-6 Interior and storefront window.
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